This was my first attempt to make fondant icing shapes. I bought some cutters, just to try them. I was impressed by how easy it is to use them. My cupcakes, made with strong wholemeal flour and unrefined sugar. Before covering them with whipped cream and the ivy leafs. Ingredients for the ivy cupcakes: –
This pineapple dessert is a show stopper and it’s perfect for someone at a diet. It’s very easy to make and it tastes great. For 2 servings of Pineapple dessert: 1 pineapple, very ripe 100 ml double cream 1 spoon of icing sugar 1 spoon of muscavado sugar The pineapple is cut into long pieces
I like cooking shows and seeing “Great British Menu” made me search wartime recipes. This way I’ve discovered this amazing chocolate spread. It taste so good, has a great texture and only 160 calories/100g! It has 3.5 times less calories and the ingredients are healthy. For this trio of spreads I’ve used 2 sweet
I can’t take credit for it, because it was a joint venture between me and hubby. You can make 500 g of chocolate spread. Per 100 g has 322.3 calories – 25.3 g proteins; 10.8 g fats; 36.4 g carbs; 4.2 g fibers. Ingredients: – 400 ml milk – 100 g unrefined sugar – 3
I got a good silicone cake mould from Lidl. The silicone looks strong and the glass is scratch-resistant, at an amazing price: £4!! I can’t wait to make a cheesecake. You might also like No related posts.
I found this recipe in a cookbook and I’ve decided to give it a try. I was impressed how well it turned out to be. It’s versatile, I’ve used the peppers as a side dish with omelet and on pizza, but it can be added to a lot of other dishes. It’s very easy to
Last time we bought groceries, I’ve seen this beautiful mixed squash and I said I must buy a few. The plan was to leave them as intact as possible, so, I stuffed them. I didn’t take pictures whiles I was prepare them, sorry for that. The 3 squashes had 794 calories in total, without the