I saw the jars of Chilal cheese in a local Muslim supermarket a few weeks ago. I never heard about it before and I was curious how it is. Luckily it had the vegetarian sign on it, so I was keen to buy it. I love trying new things and this type of cheese is
I’m an avid supporter of local produce as I believe it has an important impact in the local community, it’s environmentally better and it’s fresher. While a lot of people are talking about veggies and fruits, I want to talk about an old and not very exciting spice: Salt. Salt is an important ingredient for
I’ve been to BBC Good Food Show in Harrogate a couple of weeks ago. I’ve bought a cutter and a couple of accessories for making courgette pasta. It was something I was considering to buy, but postponed it as I felt I might end up not using the equipment. I am looking at a pasta
I got a good silicone cake mould from Lidl. The silicone looks strong and the glass is scratch-resistant, at an amazing price: £4!! I can’t wait to make a cheesecake. You might also like No related posts.