I had some veggies in the fridge that I wanted to use, so I thought a soup would be great with breakfast sandwiches. I really like the combination between soup and sandwich, as I think I mentioned a few times on my blog. This time I’ve made a fennel soup and it turned out delicious.
I’ve been meaning to make Fresh Pasta for a while, but I thought it takes a lot of time and kept postponing it. I was wrong, making pasta is actually quite easy if you have a pasta machine and takes minutes. I made a basic pasta dough with only 2 ingredients just to see how
My husband surprised me when he told me he bought matcha tea for me. He knew I wanted to try it as I’ve read so much about its health benefits. So when I received the tea, the first thing I wanted to do was to bake something. I tried a small batch of biscuits to
I bought 4 bags of apples a few days ago to make a dessert. I wasn’t sure how I’m going to prepare them. As it happens to me sometimes, I’ve started cooking and developing the recipe as I was going along. This is how I’ve made apple bake tray with nuts. The recipe is healthy,
With Valentine’s Day approaching I’ve made this heart shaped Boozy Panna Cotta with dark chocolate a couple of weeks ago. As I was away with work, I didn’t manage to post it until today. Sorry it’s last minute, but if you want to make an easy but fancy dessert and you don’t have any ideas,
I wanted a dessert that is easy to make when I was in a hurry. As I like how strawberries and basil go together, I’ve decided to make an Eton Mess. You might also like Banoffee pie with dark salted toffee Mango sorbet Pineapple on the BBQ Crêpes Suzette Matcha Biscuits
The idea of Banoffee pie with dark salted toffee came after making the toffee. I can’t emphasize enough how easy to make is a dessert when there is a jar of delicious toffee in the fridge. I made the base of the dessert with oats as I find it much better than biscuits because they