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Category: Jam and spreads

Watermelon jam

Watermelon rind jam

July 24, 2023July 24, 2023 Anca

Watermelon rind jam is something my mother made when I was a child, although not all Romanian families were making this kind of jam. It’s pretty unusual because it uses the rind of the watermelon and not the sweet red flesh. I love the idea of making this jam for a few reasons. Firstly of

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Jam and spreads,Recipes4 Comments
Mushroom Ketchup

Mushroom Ketchup

May 10, 2019May 10, 2019 Anca

Mushroom Ketchup sounds like a very posh and new version of the well known tomato ketchup. But, the reality is that ketchup was made with mushrooms, long before the discovery of the Americas and, thus, of the tomatoes. It was a Western version to an Asian spice and so, the mushroom ketchup was very salty

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Recipes,Jam and spreads3 Comments
Tahin Pekmez

Tahin Pekmez

March 1, 2019January 17, 2020 Anca

I’ve been loads of times to the International shop, as I call it, or ethnic shop if you prefer that description and I’ve noticed a set of tahini with grape molasses, the two ingredients needed to make Tahin Pekmez. It’s very likely that you, like me, haven’t heard of Tahin Pekmez before. I bought the

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Recipes,Jam and spreads,Vegan9 Comments
Raspberry Sauce

Raspberry Sauce

July 18, 2018July 16, 2018 Anca

This raspberry sauce is delicious. I’ve used it for both savoury and sweet dishes. The sauce is made from only two ingredients: raspberries and lemon juice. This means that is sharp and very versatile. I’ve used it instead of pickle over a cheese sandwich. I’ve also used it to flavour yoghurt, alongside some honey. The

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Recipes,Jam and spreads,Vegan1 Comment
Papaya Jam

Papaya Jam

April 5, 2018January 13, 2020 Anca

I’m very keen on homemade jam. The best thing is that I can try to make jams from all sort of fruits which are not available on the market. Like this papaya jam. I found a big bunch of papayas in the reduce to clear aisle. It’s the best place to get very ripe fruits

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Jam and spreads,Vegan,Recipes2 Comments
Cinnamon Squash Jam with croissants

Cinnamon Squash Jam

November 8, 2017December 12, 2019 Anca

My husband made Cinnamon Squash Jam for me yesterday. I had to share the recipe as it was delicious. As I mentioned on twitter, one of the best homemade jams I ever tried. I planned to make it, but I wasn’t feeling very well, so my husband stepped in and made the jam for me.

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Recipes,Jam and spreads,Vegan4 Comments
Pina Colada Jam

Pina Colada Jam

October 13, 2017March 11, 2021 Anca

Pina Colada Jam or Pineapple Coconut and Rum Jam, however you want to call it, is amazing. I’ve used coconut cream and due to its high content of fat, this will make the jam more rich and velvety. It’s a delicious combination. I was delighted with it and we nearly finished two jars, even though

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Recipes,Jam and spreads,Vegan5 Comments
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