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Category: Vegan

Pepper Soup

Pepper soup

July 20, 2017March 11, 2021 Anca

I saw a recipe for pepper soup and I thought it was a great idea. But I can’t remember where I’ve seen it, if it was in a magazine, a blog or one of my cookbooks. I wasn’t able to go back and read the recipe again, so I made it with what I had

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Recipes,Soups,Vegan4 Comments
Falafel burgers

Falafel burgers

July 13, 2017March 11, 2021 Anca

Burgers is something I always think I should make at home, but seldom do. I don’t know how I can resist making beautiful falafel burgers like these ones, on toasted artisan bread, houmous, fresh parsley and tomatoes. I have to disclose that my husband made them, while I was popping in and out of the

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Recipes,Mains,Vegan2 Comments
Roasted Lotus Root

Roasted Lotus Root

June 27, 2017December 12, 2019 Anca

I had some lotus root in the freezer that I had no idea how to prepare. As I thoroughly cleaned the fridge/freezer, I’ve decided to prepare it. I looked online on the best way to prepare the lotus root. With the frozen lotus root there are less options comparing to the fresh one, but I

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Recipes,Salads and sides,Vegan5 Comments
Mediterranean Soya Beans Salad

Mediterranean Soya Beans Salad

June 21, 2017March 11, 2021 Anca

This Mediterranean Soya Beans Salad is delicious. It’s very filling, so I would suggest the recipe is enough for 4 servings as a main or 2 servings if that is the only dish for lunch. With lots and lots of Mediterranean spices, it’s a healthy and delicious lunch. The Mediterranean Soya Beans Salad is vegan,

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Recipes,Salads and sides,Vegan2 Comments
Sweet Potato and Lentil Pate

Sweet Potato and Lentil Pate

June 16, 2017June 28, 2020 Anca

My husband and I have a big breakfast each day. As it’s an important meal for us, I thought of new spreads we can enjoy and I came up with this Sweet Potato and Lentil Pate. I made lentil pate before, but it’s the first time I would use sweet potato too. It was a

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Recipes,Starters,Vegan4 Comments
Beetroot bread

Beetroot bread

June 11, 2017March 11, 2021 Anca

I saw a lovely pink bread on Angie’s blog and I thought it looks amazing. As I had some cooked beetroot in the fridge and I was planning to bake that day, Beetroot bread was an obvious choice. I like the taste, the texture and the colour. The taste is mild and it’s noticeable only

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Recipes,Bread,Special occasions,Valentine's Day,Vegan2 Comments
Rainbow of smoothies

Rainbow of smoothies

June 3, 2017March 11, 2021 Anca

I wanted to make something special, smoothie-related because I celebrated 1 year of daily smoothies and soups. I will talk about this on ancaslifestyle, my lifestyle blog in a few days, if you fancy a read. In the end I made 7 smoothies, being a play on eat-the-rainbow. I made a list with what I’ve

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Recipes,Drinks,Veganvegan,vegan recipe3 Comments
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Hi. Welcome to my online cookbook or recipe blog. All the recipes you'll find here are vegetarian or vegan...
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