Skip to content
  • My kitchen
  • My recipes
  • Vegan
  • Royal Recipes
  • Taste the World
  • Caravan Cooking
  • Special occasions
Logo

Cook Style

Category: Recipes

Blueberries and cardamom jam

June 21, 2015February 11, 2021 Anca

I love trying new jam flavours. I had blueberries and looked on spice shelves to see what I can add, cardamom was the one that made me smile. I’ve tried it and it tastes amazing, I love the flavour combination and I’ve used it in a smoothie too. Ingredients for Blueberries and cardamom jam: –

Continue Reading
Recipes,Jam and spreads,VeganLeave a comment

Oven baked chips

June 19, 2015February 11, 2021 Anca

I think everybody loves oven baked chips, they are healthy and delicious at the same time. It takes only a few minutes to prepare the potatoes and then relax for an hour until they are ready to be served. Mix 2 spoons of rapeseed oil with salt and paprika. Add the cut potatoes and coat

Continue Reading
Recipes,Salads and sides,Veganvegetarian recipes,easy,healthy,recipe,vegan,low fatLeave a comment

Hummingbird cake

June 15, 2015February 11, 2021 Anca

Hummingbird cake is made with pineapple, pecans and bananas. It is a southern recipe with Jamaican influences, but still considered American. I feel the cake was too sweet for my taste, but I liked it a lot. I would make some small changes to the recipe, less oil, less sugar in the sponge and more

Continue Reading
Cakes,Recipesvegetarian recipesLeave a comment

Mac and cheese

June 13, 2015February 11, 2021 Anca

We all know that burgers and Mac&Cheese are symbols of the day-to-day American cuisine. I searched about the dish and it was developed in England, but it was modified so much it can be called a truly American dish. In the original dish, the pasta looked more like lasagne. This dish inspired me and that’s

Continue Reading
Recipes,Pizza&Pastavegetarian recipes,easy,recipe2 Comments

Corn Chowder

June 12, 2015February 11, 2021 Anca

This recipe is part of Taste the World challenge. Chowder is a type of soup, originated from north America. It was made with corn or seafood and the base of the dish is either milk or cream. Ingredients for 4 servings. Corn Chowder: – 1 onion – 400g creamed corn (I’ve made it as I

Continue Reading
Recipes,Soupsvegetarian recipes,recipeLeave a comment

Celeriac soup

June 7, 2015February 11, 2021 Anca

Almost every day for breakfast I eat soup and a sandwich even though this menu is more suitable for lunch. I prefer it like this because I can experiment with soups and have diversity. Also this means that I eat more veggies and less cheese and bread. It’s a very easy recipe to make and

Continue Reading
Vegan,Recipes,Soupsvegetarian recipes,easy,healthy,recipe2 Comments

Chocolate and orange smoothie

June 4, 2015February 11, 2021 Anca

This month I’ve started an easy challenge: a smoothie every single day. Smoothies are suppose to be healthy, so I wondered if I can make a smoothie that is healthy but sounds like a dessert. I came up with the idea of the chocolate and orange smoothie. To make 2 smoothies I’ve used one banana,

Continue Reading
Recipes,Drinkseasy,healthy,recipe,smoothie,vegetarian recipes1 Comment
« Previous 1 … 65 66 67 68 69 … 74 Next »

Meet the Chef

Hi. Welcome to my online cookbook or recipe blog. All the recipes you'll find here are vegetarian or vegan...
Instagram

Recent Posts

  • Watermelon rind jam

    Watermelon rind jam

  • Mălai dulce

    Mălai dulce

  • Varenyky

    Varenyky

  • Coronation Quiche

    Coronation Quiche

Find a recipe

Don’t miss

Overnight bread. Close up

Recent Comments

  • Tessa Wilson on Overnight bread
  • Stephen on Thai-inspired Banana Blossom Salad
  • Kezzie on Watermelon rind jam
  • Theo on Mucenici
  • angiesrecipes on Watermelon rind jam
  • Cookie Policy
  • Privacy Policy
©2026 Cook Style