We’ve been having spinach stew every week for the last month or so. It’s very fast to make, so perfect when we are in a hurry, with work or just because we are relaxing and not wanting to spend too much time cooking. This is a dish we had for years, as it is a
I thought of making Marzipan Eggs, as a delicious vegan alternative to chocolate eggs. This is not a veganised recipe, but one that is naturally vegan. Marzipan is made from only two ingredients: almonds and sugar. I covered them in dark chocolate, which should be vegan, unless it’s a cheap version which has milk solids
I published a vegetarian version of this dish almost six years ago and from that point I made this quite a few times. As in the last months (a year or so) I’ve been using only vegan cream and milk, I thought it is time to update the recipe to reflect how I cook and
Hot chocolate porridge sounds pretty amazing, doesn’t it? It’s delicious. I shared the recipe, but I’ve also included some ideas on what changes can be made, if you don’t have some of the ingredients I’ve used. This is a lush version of porridge, topped with whipped cream and marshmallows, both vegan. I loved this and
I love having a vegan salad for supper like the ones I’m sharing the recipe for today. One of my favourite vegan cheeses is Herbies sourpress. It is made by a local company, a small family-run business, so it’s not available in supermarkets. Alternatively I’ve used vegan Greek cheese, similar to feta, and that works
Cheesey Courgettes is a variation of Cheesy Aubergines, a recipe I shared approximately two years ago. I made cheesy aubergines often enough, as I love the taste and it’s such a healthy dish too, especially when using vegan cheese. After making it again last week, I started to think of other veggies that might work
For Valentine’s Day we bought a delicious pasta bake, so I thought I should make my own, this is why I made this recipe for Baked Conchiglioni. It’s much more healthy than a shop-bought one as I used only 1 spoon of oil for 2 servings, which is great. Of course, if you like oily
