I make houmous quite often as it’s an easy dish to prepare when I’m busy or I don’t want to spend too much time in the kitchen. This recipe is vegan, low in fat and healthy. The shop bought houmous has lots of oil, but the traditional recipe is not oily. As I enjoy the
I saw a similar recipe in a TV show and I thought it sounds intriguing. So I’ve decided to give it a try. This recipe can also be called cauliflower rice. After preparing the meal hubby asked me what I cooked and, let’s say, he was reluctant. But, in the end, he actually loved it.
Acvar is a Turkish interpretation of a traditional Arabic dish. I loved the idea of a salad with baked peppers and aubergines, as I struggle sometimes with ideas of how I can prepare aubergines. It tastes delicious, it looks vibrant and fresh. The dish can also be served as a main, but the quantities must
I chose Ratatouille as mains for the French meal I’ve made. It’s a traditional vegan recipe and I like that. I didn’t have to modify it a bit. The dish is delicious, it’s not just a stew, the taste is so much better because the veggies are cooked separately. I could taste all the individual
The title says Mulled wine for kids, but it’s a little misleading because the recipe doesn’t have wine, obviously. I don’t have kids and I didn’t think of a non-alcoholic mulled wine before having something similar in the goodie bag from Holland & Barrett event. I enjoyed that mulled punch so much, that I wanted
I was so happy when I got the invitation for Christmas Bake Off. It was a really special event organized by Holland & Barrett. I had the chance to meet Ugne from Great British Bake Off, I baked a cake, we had lunch and cakes and lots and lots of fun. It was amazing. The
I wanted to make a risotto and I looked in the cupboards to see what I can cook. I decided on smoked paprika and pea risotto because I thought the flavours would work and it did. Ingredients for 4 servings of Smoked paprika and pea risotto: – 500g rice for risotto – 200g boiled peas
