I picked over 100 countries and regions to cook from around the world. This is how the map looks like at the moment. I update the list with each new recipe I’m making, even if the country is already marked as done.

List of the countries:
001. Afghanistan: Kolche ab-e-dandaan (biscuits)
002. Albania
003. Algeria + Niger
004. Andorra: Panellets (biscuits)
005. Antigua and Barbuda
006. Argentina + Uruguay
007. Armenia + Azerbaijan + Georgia: Shakarshee (biscuits)
008. Australia + Samoa: Anzac biscuits
009. Austria
010. Barbados + Saint Lucia + Saint Vincent and the Grenadines + Dominica
011. Belarus
012. Belgium: Rijstevlaai (rice pudding)
013. Bhutan + Nepal
014. Bosnia and Herzegovina + Montenegro
015. Botswana + Namibia
016. Brazil + Suriname + French Guiana: Maizena (biscuits)
017. Brunei + Malaysia
018. Bulgaria
019. Burma + Bangladesh: Sandesh Mishti (milk-based dessert)
020. Canada: Vegan Poutine
021. Chad + Libya: Courgette with Peanuts
022. Chile + Bolivia + Paraguay
023. China + Hong Kong: Cōngyóubǐng (Chinese pancakes); Pak Choi with Mushroom; Tǔdòu sī (Stir fried Potatoes); Roasted Lotus Root; Chinese Stir-Fry
024. Colombia + Ecuador + Peru: Ajiaco (soup)
025. Congo + Angola
026. Cote d’Ivoire + Ghana
027. Croatia: Kiflice (biscuits)
028. Cuba + Dominican Republic + The Bahamas + Haiti + Saint Kitts and Nevis: Morir soñando (drink)
029. Cyprus
030. Czech Republic: Vosí hnízda (beehive biscuits)
031. Denmark: Danish Thick Pancakes; Smørrebrød (sandwich)
032. Egypt + Sudan + South Sudan: Ghorayeba (biscuits)
033. Estonia
034. Ethiopia + Eritrea + Djibouti + Somalia: Savoury Teff Porridge
035. Fiji + Vanuatu + Solomon Islands
036. Finland
037. France: French onion soup; Ratatouille; Mousse Au Chocolat; Creamy leeks; Confit D’Oignon; Baguettes; Religieuse a l’ancienne; Coffee Fondant Fancies; Crêpes Suzette; Savarin; Le Gâteau Vert-Vert
038. Gabon + Equatorial Guinea + Central African Republic + Cameroon + Sao Tome and Principe
039. Germany: Krantz cake; Foret Noire Cake
040. Greece: Lentil Soup
041. Guinea + Guinea-Bissau + Sierra Leone + Liberia
042. Honduras + Costa Rica + Panama + Nicaragua: Coconut rice pudding with rose jam; Johnnycakes (sweet bread); Coconut Rice with Red Beans
043. Hungary: Rakott kelkaposzta (cabbage-based main)
044. Iceland
045. India: Sweet potato curry; Squash curry; Turmeric latte
046. Indonesia + Papua New Guinea + Nauru + Timor-Leste + Tuvalu
047. Iran
048. Iraq
049. Ireland: Wholemeal oaty soda bread
050. Israel + Palestinian Territories: Mutabbal (starter); Hamantasch (biscuits)
051. Italy: Smoked paprika and pea risotto; Fougasse; Tiramisu; Panna cotta; Polenta
052. Jamaica + Belize
053. Japan: Okonomiyaki (Japanese pancakes); Coffee jelly; Okra with miso glaze; Ramen
054. Jordan
055. Kazakhstan + Uzbekistan + Turkmenistan
056. Kenya + Uganda
057. Rwanda + Burundi + Tanzania
058. Kiribati + Tonga
059. South Korea
060. Kosovo
061. Kuwait
062. Kyrgyzstan + Tajikistan
063. Latvia
064. Lebanon: Houmous; Houmous with sundried tomatoes
065. Liechtenstein
066. Lithuania
067. Luxembourg
068. Macedonia
069. Madagascar + Mozambique + Comoros + Mauritius
070. Mali + Burkina Faso
071. Malta
072. Mexico + Guatemala + El Salvador: Tres Leches Cake (cake)
073. Micronesia + Marshall Islands
074. Moldova
075. Monaco
076. Mongolia
077. Morocco
078. Netherlands: Pepernoot (biscuits); Krestkrans (biscuits)
079. Netherlands Antilles + Sint Maarten
080. New Zealand
081. Nigeria + Benin + Togo
082. North Korea
083. Norway
084. Oman: Chaclama (biscuits)
085. Pakistan: Zeera (biscuits)
086. Philippines + Palau: Breadfruit chips
087. Poland
088. Portugal
089. Qatar + Bahrain: Karak Chai (drink)
090. Romania: Chiftele de mamaliga (Polenta fried dumplings); Tocanita de mazare (pea stew); Galuste cu prune (Plum dumplings); Roasted aubergine dip; Cozonac (sweet loaf); Visinata (drink); Papanasi (dessert); Zacusca (starter); Spaghetti Cheesecake; Scovergi (fried bread); Mucenici (sweet soup); Salami Biscuit (biscuits); Savarin; Coconut squares
091. Russia: Mushroom Stroganoff
092. San Marino
093. Saudi Arabia: Maamoul (biscuits)
094. Senegal + The Gambia + Mauritania + Cape Verde
095. Serbia
096. Seychelles + Maldives
097. Singapore
098. Slovakia
099. Slovenia
100. South Africa + Lesotho + Swaziland
101. Spain: Padron Peppers
102. Sri Lanka
103. Sweden: Janssons frestelse (potato-based bake); Kladdkaka (dessert)
104. Switzerland: Lemon meringue pie
105. Syria: Makdous
106. Taiwan
107. Thailand + Laos: Kleeb lamduan (biscuits)
108. Trinidad and Tobago + Curacao
109. Tunisia: Ghraiba (biscuits); Kaak Warka (biscuits)
110. Turkey: Smoked aubergines with yogurt; Acvar (starter); Baked Houmous; Baklava; Gözleme (main); Tahin Pekmez (sweet spread)
111. Ukraine: Varenyky (sweet version)
112. United Arab Emirates
113. United Kingdom: Tudor Pie; Yorkshire puddings; Strawberry and Basil Eton Mess;
Scones; Classic Victoria sponge; Simnel cake; Victorian fruit cake; Chocolate spread (wartime recipe)
114. United States of America: Corn Chowder; Mac and cheese; Hummingbird cake; Chilli con soya
115. Venezuela + Aruba + Guyana + Grenada: Plantain oven baked chips
116. Vietnam + Cambodia
117. Yemen
118. Zambia
119. Malawi + Zimbabwe